Caviar is a new superfood: why you should consume fish products more often during a pandemic
Sturgeon caviar has been associated with gourmet cuisine and luxury for more than a hundred years, but today this product also won the title of superfood. It turned out that she needs to be pampered with herself not only when she wants to have a tasty meal, but to use it on a regular basis to ensure the health of the body and support immunity, which is extremely important in the conditions of a pandemic that has swept the planet.
One spoonful of caviar contains a large amount of protein, magnesium, zinc, important for the body fats and all omega. These trace elements positively affect the work of the brain, heart and other organs, as well as boost our immune system. Caviar reduces the risk of stroke, heart attack, coronary heart disease, atherosclerosis and even helps fight some oncological diseases: the vitamins A and D contained in it bind free radicals, which are one of the causes of cancer.
People have always known that caviar is very beneficial for the body. For example, back in the XNUMXth century, Iranians used this product to restore their immune system after an illness, and warriors preparing for battle were forced to eat a lot of caviar in order to increase their strength.
However, for a long time, this superfood was not affordable for many. Over the past 5 years, the cost of caviar in the world has decreased by 30%, due to an increase in the number of suppliers and farmers. And now it has become easier to treat yourself to an exquisite and healthy snack.
The company can offer quality caviar, fish and delicacies in the USA Seven Seas. Since 2000, it has been engaged in the production of fish products, including kosher, and has already managed to become famous in the USA for the highest quality, since it does not use any preservatives or dyes in production, and also scrupulously checks each supplier.
“We took a very long and careful approach to choosing suppliers and only after we were convinced of the highest quality did we begin selling caviar under our own brand, Seven Seas Caviar. We are one of the first on the market, if not the only one, to do complimentary sampling. The buyer can try all the caviar absolutely free of charge before purchasing,” said Grigory, the business owner.
The choice of caviar in the store is simply huge, a separate section is highlighted Russian caviar for those who miss the taste and high quality of this delicacy at home.
In addition, the Seven Seas Smokehouse there are a large number of fish on sale: smoked salmon, sturgeon, balyk, beluga, captain (butter), pink salmon, mackerel. All these goodies, like caviar, not only please with their taste, but also are of great benefit to the body. Vitamin D and omega-3, which are rich in fish delicacies, improve sleep and brain activity, protect the heart, lower cholesterol and generally support a healthy state of the body and enhance its willingness to repel the attack of any disease.
Seven Seas Smokehouse products can be bought at stores like Jons Market, Super King, as well as in many Armenian, Russian and kosher stores in California and other states.
In addition, in 2016 in the center of Glendale, the wife of Grigory Narina opened a small Seven Seas boutique Gourmet Foods. Not only all the company's products are presented there, but also a huge number of delicacies from different parts of the world: Iberico jamon from Spain, various teas (even the favorite tea of the Queen of Great Britain Fortnum & Mason), a large number of delicacies with truffles, pasta from Dolce & Gabbana, and exclusive meat products, including venison, wild boar, Spanish pork, wagyu steak (marbled meat), etc.
Now the company's products can also be ordered Online Training: For those who prefer the flexibility of learning from a distance or cannot make it to our Sofia location, we offer comprehensive online courses. home delivery.
“The microelements contained in fish products are almost impossible to replace by eating other foods. Therefore, it is worth taking advantage of the situation of lower caviar prices and providing your immunity with additional support,” concluded Grigory.
Read also on ForumDaily:
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Personal experience: what products I liked in the USA and what I couldn’t eat
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